Idly Podi

Idly is a typical breakfast fare in most homes. Our tasty instant podi when steam cooked will make for a tasty, healthy and filling meal.

Available Packs

Pouch :1/2 kg,1 kg

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Related Recipies

1

IDLI

Method

Add grinded cooked rice (one rice serving spoon), salt and water to 2 cups of Aksa Idli Podi. Mix well to a make a thick batter. Keep the mixture for 10-12 hours. When the batter rises after 10-12 hrs, pour the mixture in the Idli Maker and steam it for 8-10 minutes. Serve hot with Sambar or Chutney.

Ingredients

  • Aksa Idli Podi - 2 cup
  • cooked rice - 1 serving spoon
  • Salt - as required
  • water - as required

Marketed by
Aksa Foods & Spices (P) Ltd.
34/2408, F1, 2nd Floor, Palathingal Chambers, NH-47,
Edappally, Cochin, Ernakulam (Dist.), Kerala, Pin - 682 024
Tel no. +91 484-427 55 55, Fax no. 0091 484-401 11 40
Email : info@aksafoods.in, Website: http://aksafoods.in
Manufacturing Unit
Aksa Foods & Spices (P) Ltd.
Kinfra Food Processing Park, Elamannoor P.O,
Adoor, Pathanamthitta (Dt),
Kerala, Pin- 691 524
Tel no. +91 473 424 6120
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