Appam, Palappam, Aappam, Lace Hoppers - whatever name you choose to call this famous Kerala breakfast dish, it doesn't change that the fact that it's one of the most amazing of man's creations in the food department. I realise I may be slightly biased here but Kerala Appam is and always will hold a special place in my heart. Appam and Kadala Curry will forever remain a match made in heaven together with the sweetened fresh coconut milk that you pour over the Palappam before serving it.
Pouch :1/2 kg